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We learn about the world constantly through our senses and by interacting with it. Children explore and play in different environments and in doing so they find out what burns them or hurts them, what can be eaten, which things smell nice and what different sounds signify. This process of exploration and learning continues throughout our lives. Because of physical, sensory or intellectual disabilities many people have not had the same opportunities to explore and interact with their environment. Sensory-focused activities are designed to provide environments in which people with disabilities can have the opportunity to use their senses to learn about and interact more meaningfully with the world. This photocopiable resource provides the reader with a step-by-step approach to organising sensory-focused activities for carers and other professionals working with people with physical, multiple or complex disabilities. Importantly, it also presents information on sensory stimulation within a framework that embraces the person's daily environment. Activity ideas are based around food, drink, personal and household care and crafts and are kept simple so they can be slotted into daily routine with minimum disruption. Assessment forms and checklists will help carers and support staff to monitor and understand their clients' needs and progress.

This book offers great ideas to make the most of potatoes in appetizers, soups, main courses and side dishes. It offers inspiration for every occasion from simple lunches to elaborate creations. It features classic recipes such as Cold Potato & Leek Soup, Stuffed Potato Skins, and Hash Browns, as well as tempting options from around the world, including Potato Gnocchi with Gorgonzola Sauce, Bacon & Herb Rosti, and Bombay Spiced Potatoes. It contains advice on choosing potato varieties, as well as how to cook potatoes to perfection with step-by-step techniques for boiling, mashing, roasting and frying. Potatoes are one of the world's best-loved vegetables. They are inexpensive and can be made into a variety of sustaining meals. This easy-to-use book provides 30 delicious Sensory Stimulation: Sensory-focused Activities for People with Physical and Multiple Disabilities download book ideas for all courses and all occasions. You can whip up a hearty side dish such as Potato Gratin, New Potato & Chive Salad, or Garlic Mashed Potatoes, or try your hand at a tempting main course, such as Potato & Spinach Galette or Potato & Cheese Cake.

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Author: Susan Fowler,Hilary Johnson
Number of Pages: 248 pages
Published Date: 30 Dec 2006
Publisher: JESSICA KINGSLEY PUBLISHERS
Publication Country: London, United Kingdom
Language: English
ISBN: 9781843104551
Download Link: Click Here
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